Sourdough toasts topped with ube, avocado, and lively garnishes—perfect for a vibrant vegetarian breakfast.
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Sourdough toasts topped with ube, avocado, and lively garnishes—perfect for a vibrant vegetarian breakfast.
Purple yam and pistachio blend with fresh fruit toppings create a nourishing, colorful breakfast bowl.
Crisp cucumbers tossed in tangy Asian dressing with sesame and herbs—ideal for sides or appetizers.
Arrange cheese, fruit, dips, and snacks on a board for a customizable and shareable light meal.
Protein-packed chicken and quinoa combined with crisp vegetables and tangy lemon dressing.
A colorful bowl blending roasted beets, quinoa, kale, and creamy tahini dressing for a wholesome meal.
Creamy oats and fruit layers with peanut butter for a quick nutritious breakfast.
Quick festive avocado toast bar with customizable seasonal toppings for a cheerful holiday brunch spread.
A playful holiday twist on deviled eggs with vibrant colors and festive garnishes, ideal for gatherings.