Happy Plates, Happy Faces

Hey there! Welcome to Oven Thyme 👩‍🍳! Discover stress-free cooking that your family will love. We've made it super simple: budget-friendly recipes, common ingredients, and the joy of bringing everyone together at the table. From creamy smoothies to crispy fries, fluffy macarons to aromatic tagines - we've got you covered! Whether you're team food processor or prefer the hands-on approach, Oven Thyme makes your kitchen adventures delightfully easy!

Featured collections

Silky lemon curd in a crisp tart shell, garnished with vibrant edible flowers for an elegant spring treat. Sweet Gatherings
Bright and colorful Spring Tuna Poke Bowl featuring tender tuna, fresh vegetables, and a tangy ponzu sauce for a light meal. Fresh Feasts
Simple Pleasures recipe Simple Pleasures
Warm, aromatic spiced buns topped with a delicate flour cross, perfect for sharing during spring holidays. Wholesome Bakes
Everyday Flavors recipe Everyday Flavors
Savory fried rice loaded with tangy kimchi, fresh napa cabbage, and a golden runny egg on top. Homemade Comforts

Fresh from our kitchen

Spinach and Feta Shakshuka Spinach and Feta Shakshuka

Eggs poached in spiced tomato-pan sauce with wilted spinach and crumbled feta - bright, savory, and ready in 35 minutes.

Warm, aromatic spiced buns topped with a delicate flour cross, perfect for sharing during spring holidays. Homemade Hot Cross Buns

Pillowy cinnamon-spiced buns with raisins and a glossy apricot cross, ideal for Easter or an afternoon treat.

Savory fried rice loaded with tangy kimchi, fresh napa cabbage, and a golden runny egg on top. Kimchi Cabbage Fried Rice

Spicy kimchi and crisp napa cabbage tossed with chilled rice, sesame, and a runny egg for quick, bold flavor.

Crunchy flax, sunflower, and sesame seed crackers baked to golden perfection, ideal for healthy snacking or party platters. Homemade Seed Crackers

Crisp gluten-free seed crackers with flax, sunflower, sesame & chia. Ready in under 1 hour; great with dips and cheese.

High Protein Pasta Bowl High Protein Pasta Bowl

Grilled chicken, cottage cheese, spinach and whole wheat pasta tossed creamy with lemon for a quick high-protein meal.

Silky lemon curd in a crisp tart shell, garnished with vibrant edible flowers for an elegant spring treat. Lemon Curd Spring Tart

Crisp buttery shell filled with silky lemon curd, chilled and finished with fresh edible flowers for a bright spring finish.

Strawberry Spinach Spring Salad Strawberry Spinach Spring Salad

Vibrant spring mix of strawberries, baby spinach, toasted nuts and goat cheese with a honey-balsamic dressing.

Homemade fermented hot sauce in a glass bottle, showcasing a rich red hue and bold, tangy aroma from chili peppers and garlic. Homemade Fermented Hot Sauce

Week-long lacto-fermented hot sauce—fiery, tangy, and versatile for tacos, eggs, and dressings.

Bright and colorful Spring Tuna Poke Bowl featuring tender tuna, fresh vegetables, and a tangy ponzu sauce for a light meal. Spring Tuna Poke Bowl

Diced tuna, cucumber, radish, avocado and ponzu atop seasoned sushi rice for a light, vibrant bowl.

Golden puff pastry-wrapped beef medallions with rich mushroom duxelles and prosciutto, baked until crisp and golden brown. Individual Beef Wellington

Seared beef medallions encased in puff pastry with mushroom duxelles and prosciutto; golden, crisp, elegant.

A comforting dish of Japanese curry pasta bake, golden and bubbling from the oven. Japanese Curry Pasta Bake

Creamy pasta and rich curry flavors baked together for a comforting Japanese-inspired fusion meal.

Creamy Lemon Feta Chicken Pasta on a skillet, steam rising from golden chicken and melted cheese, lemon zest glistening on top for a zesty aroma. Creamy Lemon Feta Chicken Pasta

Tender chicken and tangy feta in a silky lemon cream sauce with penne pasta.