Olympic Rings Mini Bagels

Featured in: Simple Pleasures

This festive dish features mini bagels sliced and topped with creamy spreads infused with fresh, colorful ingredients like olives, bell peppers, and herbs. Arranged to resemble interlocking rings, it creates a vibrant, eye-catching centerpiece perfect for gatherings. Simple to prepare with no cooking required, it offers a flavorful balance of textures and colors. Customizable with various toppings and suitable for vegetarian or vegan adaptations.

Updated on Thu, 04 Dec 2025 10:43:00 GMT
Vibrant photo: Olympic Rings Medal Appetizer featuring colorful bagel rings, ready for your party. Save
Vibrant photo: Olympic Rings Medal Appetizer featuring colorful bagel rings, ready for your party. | oventhyme.com

A festive and colorful appetizer platter inspired by the Olympic rings, featuring mini bagels and vibrant toppings arranged as edible medals. Perfect for celebrations or themed gatherings.

This appetizer has always been a hit at parties, bringing a playful and tasty touch to the table that everyone enjoys.

Ingredients

  • Mini Bagels: 10 mini bagels (plain or assorted)
  • Cream Cheese Base: 200 g cream cheese, softened 2 tbsp Greek yogurt Salt and pepper, to taste
  • Toppings (for colored rings): 2 tbsp finely chopped black olives (black ring) 2 tbsp finely chopped yellow bell pepper (yellow ring) 2 tbsp finely chopped fresh dill or chives (green ring) 2 tbsp finely diced tomatoes or roasted red peppers (red ring) 2 tbsp finely chopped purple cabbage (blue ring or use blue food coloring with cream cheese)
  • Decoration: 10 small fresh basil leaves (for medals effect) Edible gold dust or sesame seeds (optional, for medal shine)

Instructions

Step 1:
Slice the mini bagels in half horizontally and arrange them cut-side up on a serving platter in the shape of the Olympic rings (five interlocking circles).
Step 2:
In a medium bowl, mix the cream cheese with Greek yogurt, salt, and pepper until smooth.
Step 3:
Divide the cream cheese mixture into five small bowls. To each bowl, add one of the colored toppings black olives for black yellow bell pepper for yellow dill/chives for green tomatoes/roasted red pepper for red and purple cabbage for blue or gently stir in a drop of blue food coloring for a more vivid blue Mix each until fully combined.
Step 4:
Generously spread each colored cream cheese mixture onto two bagel halves matching the Olympic ring colors.
Step 5:
Arrange the decorated bagels to form the Olympic rings slightly overlapping where necessary.
Step 6:
Garnish each ring with a basil leaf and if desired a sprinkle of edible gold dust or sesame seeds to resemble medals.
Step 7:
Serve immediately or refrigerate until ready to serve.
Perfectly arranged Olympic Rings Medal Appetizer: mini bagels topped with colorful cream cheese for visual appeal. Save
Perfectly arranged Olympic Rings Medal Appetizer: mini bagels topped with colorful cream cheese for visual appeal. | oventhyme.com

Serving this dish always brings smiles to family gatherings and creates a joyful atmosphere.

Required Tools

Mixing bowls Spatula or butter knife Sharp knife Large serving platter

Allergen Information

Contains gluten (bagels) and dairy (cream cheese yogurt) For gluten-free use GF mini bagels for dairy-free use plant-based alternatives Always check ingredient labels for hidden allergens.

Nutritional Information

Calories 220 Total Fat 8 g Carbohydrates 28 g Protein 7 g per serving

Get inspired: Delicious Olympic Rings Medal Appetizer—a festive, edible centerpiece with fresh ingredients. Save
Get inspired: Delicious Olympic Rings Medal Appetizer—a festive, edible centerpiece with fresh ingredients. | oventhyme.com

This recipe is a colorful crowd-pleaser that is easy to customize for any occasion.

Kitchen Guide

How are the colors for each ring created?

Each ring’s color comes from mixing cream cheese with specific toppings like black olives for black, yellow bell pepper for yellow, fresh dill for green, roasted red peppers for red, and purple cabbage or blue food coloring for blue hues.

Can this dish be made vegan-friendly?

Yes, by substituting dairy cream cheese and yogurt with plant-based alternatives, the dish can be made vegan without compromising flavor or texture.

What is the best way to serve these mini bagels?

Arrange the decorated bagels on a large platter overlapping slightly to form the ring pattern and garnish with fresh basil leaves and optional sesame seeds or edible gold dust for a festive touch.

Are there any allergen considerations?

Bagels contain gluten and the spreads include dairy. For gluten-free or dairy-free versions, use specialty bagels and plant-based cream cheese replacements.

Can the toppings be varied?

Absolutely. Alternative toppings like avocado for green or blue spirulina for blue can personalize flavors and colors according to preference.

Olympic Rings Mini Bagels

Colorful mini bagels layered with creamy, vibrant toppings shaped into festive rings.

Prep duration
25 min
0
Complete duration
25 min
Created by Grace Mitchell


Skill level Easy

Heritage International

Output 5 Portions

Dietary requirements Meat-free

What you'll need

Mini Bagels

01 10 mini bagels (plain or assorted)

Cream Cheese Base

01 7 oz cream cheese, softened
02 2 tbsp Greek yogurt
03 Salt and pepper, to taste

Toppings (for colored rings)

01 2 tbsp finely chopped black olives (black ring)
02 2 tbsp finely chopped yellow bell pepper (yellow ring)
03 2 tbsp finely chopped fresh dill or chives (green ring)
04 2 tbsp finely diced tomatoes or roasted red peppers (red ring)
05 2 tbsp finely chopped purple cabbage (blue ring) or blue food coloring

Decoration

01 10 small fresh basil leaves
02 Edible gold dust or sesame seeds (optional)

Method

Phase 01

Prepare Bagel Base: Slice mini bagels in half horizontally and arrange cut-side up on a large platter in the shape of five interlocking Olympic rings.

Phase 02

Mix Cream Cheese Base: In a medium bowl, combine softened cream cheese, Greek yogurt, salt, and pepper until smooth.

Phase 03

Divide and Color Cream Cheese: Separate cream cheese mixture evenly into five bowls. To each, add one topping: black olives, yellow bell pepper, dill or chives, tomatoes or roasted red peppers, and purple cabbage or blue food coloring. Mix thoroughly.

Phase 04

Spread Colored Mixtures: Generously spread each colored cream cheese onto two bagel halves, matching the designated Olympic ring colors.

Phase 05

Assemble Rings: Arrange decorated bagel halves on the platter to form the interconnected Olympic rings, allowing slight overlap where needed.

Phase 06

Add Garnish: Top each ring with a fresh basil leaf and optionally sprinkle edible gold dust or sesame seeds for a medal-like appearance.

Phase 07

Serve or Store: Serve immediately or refrigerate until serving time.

Kitchen tools needed

  • Mixing bowls
  • Spatula or butter knife
  • Sharp knife
  • Large serving platter

Allergy notes

Always review ingredients for potential allergens and seek professional medical advice when uncertain.
  • Contains gluten (bagels) and dairy (cream cheese, yogurt). Use gluten-free bagels and plant-based alternatives to accommodate dietary restrictions.

Nutrition breakdown (per portion)

Values shown are estimates only - consult healthcare providers for specific advice.
  • Energy: 220
  • Fats: 8 g
  • Carbohydrates: 28 g
  • Proteins: 7 g