Save All the flavors of a classic Caesar salad wrapped up with juicy chicken and crunchy croutons for a fresh, satisfying lunch or dinner.
This wrap recipe has become a family favorite because it combines convenience with a classic taste we all love.
Ingredients
- Salad Filling: 3 cups chopped romaine lettuce, 1 1/2 cups chopped cooked chicken (grilled, fried, or rotisserie), 1/3 cup Caesar dressing, 1/3 cup freshly grated Parmesan cheese, 1/2 cup homemade croutons, Kosher salt to taste, Freshly ground black pepper to taste
- Wraps: 4 flour tortillas or wraps (10-inch)
Instructions
- Step 1:
- In a large bowl, combine romaine lettuce, chicken, Caesar dressing, Parmesan cheese, and croutons. Toss well with tongs to coat evenly. Season with salt and pepper to taste. Add more dressing if desired. Set aside.
- Step 2:
- Warm the tortillas in a large skillet over medium heat for 15&ndash30 seconds per side until pliable. Alternatively, microwave the tortillas between paper towels for 15&ndash30 seconds. Keep warm under a kitchen towel.
- Step 3:
- Lay the warmed tortillas on a clean surface. Divide the salad mixture evenly among the tortillas, placing it in the center.
- Step 4:
- Fold in the sides of each tortilla, then roll up tightly burrito-style. Secure with a toothpick if needed.
- Step 5:
- Serve whole or cut in half.
Save These wraps always bring my family together around the table for a quick and delicious meal.
Notes
The wraps are best enjoyed fresh, but you can prepare the salad filling in advance and assemble just before serving.
Variations
For a vegetarian version, omit the chicken and add more croutons or roasted chickpeas.
Allergen Information
Contains Wheat (tortillas, croutons), Milk (Parmesan, Caesar dressing), Eggs (Caesar dressing possibly croutons), Fish (Caesar dressing contains anchovies). Check dressing and crouton labels if you have specific allergies.
Save Enjoy these Chicken Caesar Wraps fresh and customize them to your taste for a perfect meal every time.
Kitchen Guide
- → Can I use different types of chicken?
Yes, grilled, fried, or rotisserie chicken all work well, adding distinct flavors and textures to the wraps.
- → What are some good tortilla alternatives?
Whole wheat or spinach tortillas provide extra fiber and a slight flavor twist, complementing the filling nicely.
- → How do I keep the wraps from getting soggy?
Wraps are best assembled just before eating; warming the tortillas helps maintain flexibility and prevent sogginess.
- → Can I add extra ingredients for flavor?
Add crispy bacon strips or sliced avocado for richer taste and texture variations.
- → Is it possible to make this without meat?
Yes, omit the chicken and boost crouton quantity or add roasted chickpeas for a satisfying vegetarian alternative.