Browse Every Recipe - Page Number 47

Refreshing cold pasta tossed with homemade basil pesto, sweet peas, arugula, and crunchy toasted pine nuts.

A light, spring-inspired pasta featuring creamy ricotta, zesty lemon, and sweet green peas. Ready in minutes.

Golden breaded chicken with fresh basil, mozzarella, and tomato on crispy ciabatta. Italian-American comfort with Caprese charm.

A lighter take on Caesar salad featuring Greek yogurt dressing, grilled chicken strips, and crisp romaine lettuce. High in protein.

Gourmet grilled cheese with sweet caramelized onions, nutty Gruyère, and crispy country bread. A French-inspired comfort classic.

Quick, flavorful one-pan steak and vegetable fried rice inspired by Japanese hibachi cooking—perfect for weeknight meals.

Savory chicken, rice, and broccoli in a sweet honey garlic sauce. An easy one-pan Asian-inspired dinner ready in under an hour.

Creamy soup with tender chicken, fresh broccoli, and melted cheddar. Ready in 45 minutes.

All the classic Big Mac flavors in a healthier gluten-free bowl with seasoned beef, crisp vegetables, and special sauce.