Save A rich and nutty twist on classic iced coffee, blending smooth tahini with cold brew and a touch of sweetness for a creamy, refreshing drink.
When I first discovered tahini in coffee on a trip through the Middle East, I was instantly hooked. It turns the familiar iced coffee into something surprisingly indulgent and unique.
Ingredients
- Coffee: 1 ½ cups (360 ml) cold brew coffee or strong chilled coffee
- Tahini Blend: 3 tablespoons tahini (well-stirred), 2 tablespoons maple syrup or honey (to taste), ½ teaspoon pure vanilla extract, Pinch of sea salt
- Milk & Ice: ½ cup (120 ml) plant-based milk (almond, oat, or soy), 1 cup ice cubes
Instructions
- Mix Tahini Blend:
- In a small bowl or pitcher, whisk together tahini, maple syrup (or honey), vanilla extract, and sea salt until smooth and fully combined.
- Prepare Glasses:
- Fill two tall glasses with ice cubes.
- Add Coffee:
- Divide the cold brew coffee evenly between the glasses.
- Add Tahini Mixture:
- Add the tahini mixture to each glass and stir well to combine.
- Top and Serve:
- Top with plant-based milk and gently stir for a creamy finish. Taste and adjust sweetness if desired. Serve immediately.
Save This recipe has become a fun weekend treat in my family, especially on summer mornings when everyone asks for something refreshing and new.
Required Tools
Whisk or small blender, pitcher or mixing bowl, tall glasses, measuring cups and spoons
Allergen Information
Contains sesame (tahini). May contain traces of nuts or soy, depending on plant milk choice. Double-check labels if you have allergies.
Nutritional Information (per serving)
Calories: 160, Total Fat: 8 g, Carbohydrates: 17 g, Protein: 4 g
Save This nutty iced coffee is perfect for a pick-me-up or serving at brunch. A simple pour becomes an extraordinary treat.
Kitchen Guide
- → How can I customize the sweetness?
Adjust the amount of maple syrup or honey to your taste, or try agave for a different flavor profile.
- → Which plant-based milk works best?
Almond, oat, or soy milk are great choices for creaminess. Each adds a slightly different flavor.
- → Can I use regular dairy milk?
Yes, dairy milk can be used. Stir well, as tahini may thicken slightly with dairy.
- → What optional garnishes can I add?
Try a dusting of cocoa powder, cinnamon, cardamom, or a drizzle of extra tahini for extra richness.
- → Is this beverage suitable for vegans?
Yes, simply use plant-based milk and maple syrup instead of honey for a totally vegan option.
- → Are there any allergens to consider?
This drink contains sesame from tahini and may include nuts or soy, depending on your milk choice.