Save A festive, refreshing punch featuring citrus and cranberry flavors, topped with a beautiful ice ring studded with fruit. Perfect for holiday gatherings.
This punch has become a holiday staple in my family, loved by everyone for its festive look and delicious taste.
What's for Dinner Tonight? 🤔
Stop stressing. Get 10 fast recipes that actually work on busy nights.
Free. No spam. Just easy meals.
Ingredients
- For the Ice Ring: 1 orange thinly sliced, 1 lemon thinly sliced, 1 cup fresh cranberries, 2 cups water or clear fruit juice (such as white grape juice)
- For the Punch: 4 cups cranberry juice chilled, 2 cups orange juice chilled, 1 cup pineapple juice chilled, 1 liter ginger ale chilled, 1 liter lemon-lime soda chilled, 1/2 cup fresh lemon juice, 1/2 cup simple syrup (optional to taste)
Tired of Takeout? 🥡
Get 10 meals you can make faster than delivery arrives. Seriously.
One email. No spam. Unsubscribe anytime.
Instructions
- Prepare the Ice Ring:
- Arrange orange slices lemon slices and cranberries in a Bundt pan or ring mold. Pour in water or clear fruit juice to cover. Freeze for at least 4 hours or until solid.
- Unmold:
- Briefly dip the pan in warm water until the ice ring loosens. Invert onto a plate.
- Mix Punch:
- In a large punch bowl combine cranberry juice orange juice pineapple juice lemon juice and simple syrup (if using). Stir well.
- Add Soda:
- Gently add the ginger ale and lemon-lime soda just before serving. Stir gently to combine.
- Serve:
- Float the ice ring in the punch bowl for a festive presentation.
Save We enjoy making this punch together every holiday season creating lasting memories and delightful flavors.
Still Scrolling? You'll Love This 👇
Our best 20-minute dinners in one free pack — tried and tested by thousands.
Trusted by 10,000+ home cooks.
Required Tools
Bundt pan or ring mold, large punch bowl, ladle, sharp knife and cutting board
Allergen Information
Contains no common allergens. Double-check all juice and soda labels for potential additives or cross-contamination if you have specific allergies.
Nutritional Information
Calories 110, Total Fat 0 g, Carbohydrates 27 g, Protein 0 g per serving
Save
This holiday punch is sure to impress your guests with its vibrant taste and festive look.
Kitchen Guide
- → How do I make the ice ring?
Arrange thin orange and lemon slices along with cranberries in a ring mold. Pour water or clear fruit juice to cover and freeze for at least 4 hours until solid.
- → Can the punch be made ahead of time?
Yes, prepare the punch mixture in advance and keep chilled. Add sodas just before serving to retain fizz.
- → What can I use instead of cranberries in the ice ring?
Other fruits like sliced limes or raspberries work well and add unique colors and flavors.
- → Is there a way to adjust sweetness levels?
Yes, simple syrup can be added to taste or omitted for a less sweet version. Alternatively, use diet sodas and unsweetened juices for sugar-free options.
- → How do I unmold the ice ring without breaking it?
Briefly dip the mold in warm water to loosen the ice ring, then invert it gently onto a plate or punch bowl.
- → Can I add alcohol to this beverage?
For an adult version, add vodka or rum to the punch mixture before serving.