# What you'll need:
→ Fruit & Cheese
01 - 24 seedless red or green grapes
02 - 7 oz firm cheese (aged cheddar, Gouda, or Manchego), cut into ¾ inch cubes
→ Garnish & Finish
03 - 1 tbsp honey
04 - 2 tbsp sparkling wine (Champagne, Prosecco, or non-alcoholic sparkling grape juice)
05 - 1 tbsp finely chopped fresh mint (optional)
06 - Freshly ground black pepper (optional)
# Method:
01 - Thread one grape, one cheese cube, and another grape onto each skewer or toothpick, alternating colors for visual appeal.
02 - Place the prepared skewers attractively on a serving platter.
03 - Whisk together honey and sparkling wine in a small bowl until fully combined.
04 - Drizzle the honey and sparkling wine mixture evenly over the skewers.
05 - Sprinkle finely chopped fresh mint and freshly ground black pepper over the skewers, if desired.
06 - Serve immediately to retain maximum freshness and effervescence.