Easy Festive Fruit Kabobs (Printable)

Vibrant fruit skewers combining strawberries, pineapple, grapes, kiwis, banana, and blueberries for a refreshing snack.

# What you'll need:

→ Fresh Fruit

01 - 1 cup hulled and halved strawberries
02 - 1 cup pineapple chunks
03 - 1 cup green grapes
04 - 1 cup red grapes
05 - 2 kiwis, peeled and sliced into thick rounds
06 - 1 large banana, sliced into thick rounds
07 - 1 cup blueberries

→ Optional Garnishes

08 - 2 tablespoons honey or agave syrup
09 - 1 tablespoon shredded coconut

# Method:

01 - Wash and prepare all fruit as directed, patting dry to prevent slipping.
02 - Thread the fruit onto wooden or metal skewers, alternating colors and shapes for a festive appearance.
03 - Place the finished kabobs on a serving platter.
04 - If desired, lightly drizzle with honey or agave syrup and sprinkle with shredded coconut just before serving.
05 - Serve immediately, or refrigerate for up to 2 hours before serving.

# Expert Advice:

01 -
  • Simple to assemble
  • Bursting with natural sweetness
02 -
  • Use any combination of seasonal fruits—mango, melon, or peaches work well.
  • To prevent banana slices from browning, lightly brush with lemon juice before assembling.
03 -
  • Serve with a yogurt or chocolate dipping sauce for added flair.
  • Always verify ingredient labels if allergies are a concern.
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