Save A beautiful appetizer platter featuring a variety of olives, cheeses, and Mediterranean accompaniments, arranged in the shape of a dove to symbolize peace.
This platter has become my go-to for gatherings because it always impresses guests and requires minimal effort.
Ingredients
- Olives: 100 g green olives, pitted, 100 g black olives, pitted, 100 g Kalamata olives, pitted
- Cheeses: 80 g feta cheese, cubed, 80 g Manchego cheese, cubed
- Fresh Vegetables & Garnishes: 1 small cucumber, sliced into rounds, 6 cherry tomatoes, halved, 1 small red bell pepper, thinly sliced, 1 small bunch fresh parsley
- Accompaniments: 1 small baguette, sliced, 50 g roasted almonds, 50 g stuffed grape leaves (dolmas)
- Decorative Elements: A few edible flowers (optional), 1 small bowl extra virgin olive oil, for dipping
Instructions
- Step 1:
- On a large platter or board, use the olives to outline and fill the shape of a dove (colombe), referencing a simple bird silhouette.
- Step 2:
- Arrange the feta and Manchego cheese cubes near the wings of the dove.
- Step 3:
- Use cucumber slices and cherry tomatoes to accentuate the tail and beak areas, adding color and freshness.
- Step 4:
- Place red bell pepper strips and stuffed grape leaves around the dove as additional decoration and for variety.
- Step 5:
- Add small bunches of parsley and edible flowers for a vibrant, peaceful touch.
- Step 6:
- Serve the baguette slices and roasted almonds in separate small bowls or around the platter.
- Step 7:
- Set the small bowl of olive oil nearby for dipping.
Save This platter has brought the family together many times, inspiring conversations and smiles around the table.
Required Tools
Large serving platter or wooden board, small bowls for accompaniments, sharp knife, cutting board
Allergen Information
Contains dairy (cheese), gluten (baguette), and tree nuts (almonds). For gluten-free, substitute gluten-free bread. Always check ingredient labels for hidden allergens.
Nutritional Information
Per serving: Calories 220, Total Fat 14 g, Carbohydrates 15 g, Protein 7 g
Save A simple yet elegant appetizer that’s perfect for any occasion.
Kitchen Guide
- → What types of olives are used in this platter?
The platter includes green, black, and Kalamata olives, all pitted for easy eating and a variety of flavors.
- → Which cheeses complement the olives on this platter?
Cubes of creamy feta and nutty Manchego cheeses are paired with the olives to create balanced flavors.
- → How can I enhance the presentation of the platter?
Arrange the ingredients in the shape of a dove to symbolize peace, and add edible flowers and fresh parsley for vibrant accents.
- → What accompaniments work well with this olive platter?
Sliced baguette, roasted almonds, and extra virgin olive oil for dipping provide texture and richness alongside the olives and cheeses.
- → Can this platter be adapted for vegan guests?
Yes, replace the cheeses with vegan feta or marinated tofu, and consider adding marinated artichoke hearts or sun-dried tomatoes for extra flavor.
- → What beverage pairs nicely with this appetizer?
A chilled white wine such as Sauvignon Blanc complements the fresh and savory flavors well.