Save A show-stopping, interactive dessert board featuring creamy cheesecake bites and an array of delicious toppings for a customizable sweet experience.
I first made this dessert board for my family game night and everyone loved building their own cheesecake creations with colorful toppings. It quickly became our go-to treat for celebrations.
Ingredients
- Cheesecake Bites: 16 oz (450 g) cream cheese, softened
- Cheesecake Bites: 1/2 cup (100 g) granulated sugar
- Cheesecake Bites: 1 tsp vanilla extract
- Cheesecake Bites: 1/4 cup (60 ml) sour cream
- Cheesecake Bites: 1/4 cup (60 ml) heavy cream
- Cheesecake Bites: 1 cup (120 g) graham cracker crumbs
- Toppings: 1 cup (150 g) fresh strawberries, sliced
- Toppings: 1 cup (125 g) fresh blueberries
- Toppings: 1 cup (150 g) raspberries
- Toppings: 1/2 cup (120 ml) salted caramel sauce
- Toppings: 1/2 cup (120 ml) chocolate ganache or hot fudge
- Toppings: 1/2 cup (80 g) crushed Oreos
- Toppings: 1/2 cup (60 g) chopped toasted pecans
- Toppings: 1/2 cup (60 g) mini chocolate chips
- Toppings: 1/2 cup (60 g) toasted coconut flakes
- Toppings: 1/4 cup (40 g) rainbow sprinkles
Instructions
- Mix Cheesecake Base:
- In a large bowl, beat cream cheese and sugar together until smooth and fluffy.
- Add Ingredients:
- Add vanilla extract, sour cream, and heavy cream. Continue beating until the mixture is creamy and well-combined.
- Shape Bites:
- Using a small cookie scoop or tablespoon, form the cheesecake mixture into 1-inch balls.
- Coat Bites:
- Roll half of the balls in graham cracker crumbs to coat. Leave the rest plain for variety.
- Arrange Bites:
- Arrange cheesecake bites on a large serving board or platter.
- Prepare Toppings:
- Neatly arrange all toppings in small bowls or directly on the board around the cheesecake bites.
- Serve:
- Serve immediately, allowing guests to dip, drizzle, and top their cheesecake bites as desired.
Save When my cousin came over last summer, we let everyone decorate cheesecake bites and it sparked so much laughter. The dessert board made dessert feel like a festive event instead of just a treat.
Required Tools
Stand mixer or handheld electric mixer, mixing bowls, cookie scoop or tablespoon, serving platter or board, and small bowls for each topping.
Allergen Information
Dairy, gluten, nuts, soy, coconut, and more may be present depending on the chosen toppings. Always check ingredient labels if allergies are a concern.
Nutritional Information (per serving)
Calories: 385, Total Fat: 26 g, Carbohydrates: 32 g, Protein: 5 g.
Save This dessert board always brings energy and excitement to the table. Make it your own with seasonal fruits or favorite candies.
Kitchen Guide
- → How do you make cheesecake bites creamy?
Use softened cream cheese and mix thoroughly with sugar, sour cream, vanilla, and heavy cream for a smooth, creamy texture.
- → Can I prepare the dessert board in advance?
Yes, you can chill the cheesecake bites ahead of time. Assemble the board with toppings just before serving for freshness.
- → What toppings pair best with cheesecake bites?
Fresh berries, chocolate ganache, caramel sauce, toasted pecans, coconut flakes, crushed cookies, and sprinkles all complement the bites.
- → Are there gluten-free options for the crumbs?
Substitute graham cracker crumbs with gluten-free cookies or digestive biscuits for a gluten-free alternative.
- → Can I personalize the flavor of the cheesecake bites?
Yes, add lemon zest or a splash of your favorite liqueur to the base for a unique flavor twist that suits your preferences.
- → What tools are needed for serving this dessert board?
A stand mixer or hand mixer, mixing bowls, cookie scoop or tablespoon, serving platter, and small bowls for toppings are helpful.