Starfruit Grapes Brunch Garnish (Printable)

Bright starfruit and grape slices arranged for a fresh, colorful brunch addition or snack.

# What you'll need:

→ Fruit

01 - 2 ripe starfruit (carambola), washed and thinly sliced crosswise
02 - 1 cup seedless grapes (red or green), washed and halved

→ Optional Garnishes

03 - 1 tablespoon fresh mint leaves, chopped or whole
04 - 1 teaspoon lime zest

# Method:

01 - Wash starfruit and grapes thoroughly.
02 - Cut starfruit crosswise into thin star-shaped slices, removing seeds if necessary.
03 - Cut grapes lengthwise in half.
04 - Place starfruit slices and grape halves attractively on a serving platter.
05 - Sprinkle fresh mint leaves and lime zest over the fruit for additional flavor and color, if desired.
06 - Present immediately as a colorful accompaniment or light fruit snack.

# Expert Advice:

01 -
  • Light and healthy snack
  • Easy to prepare in 10 minutes
02 -
  • For added sweetness lightly drizzle with honey or agave (not vegan if using honey)
  • Pairs beautifully with pancakes waffles or yogurt bowls
03 -
  • Use ripe starfruit for the best flavor and texture
  • Chill the fruit before serving for extra refreshment
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